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Mess Hall Talk about food. Recipes, grilling, dehydrating, smoking, and BBQs.

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Old 01-09-2023, 01:23 PM   #1
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Default Beef Sausage Biscuit Breakfast Sandwich Recipe

I'm not a baker. Don't like baking. No particular reason, just not my bag.

Pillsbury Grands will do the job for the biscuits for me.

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Old 01-09-2023, 02:30 PM   #2
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Yep, Pillsbury Grands (flaky, honey butter flavor), and I think I'd use real pork sausage.

I don't know about you, but when it comes to making breakfast, I don't want or like to spend a lot of time prepping stuff.
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Old 01-09-2023, 09:41 PM   #3
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Quote:
Originally Posted by Hunter07 View Post
Yep, Pillsbury Grands (flaky, honey butter flavor), and I think I'd use real pork sausage.

I don't know about you, but when it comes to making breakfast, I don't want or like to spend a lot of time prepping stuff.
I don't know. I'll spend 2 weeks just making bacon.
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Old 01-09-2023, 09:57 PM   #4
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I like the Grands but I like Mary B's buttermilk biscuits better.

https://marybsbiscuits.com/product/buttermilk-biscuits/
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Old 01-10-2023, 02:04 AM   #5
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I like the Grands but I like Mary B's buttermilk biscuits better.
Never heard of this brand. They aren't sold 'up here'. Looks like a dang good option though!

To find 'good southern cookin' up here, one has to look deeper than the shit you can find on grocery store shelves........unless you buy the basics, and 'mix it all up', to make good 'Southern Comfort Food', or GOOD smoking/grilling recipes!

That's why I spend a lot of time on youtube and reading 'recipe channels'............ We have a 3 ring binder, filled with recipes that we've printed out. We've tried tried a lot of them. Discarded the ones that we didn't like, kept the ones we did like.
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Old 01-10-2023, 02:07 AM   #6
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I don't know. I'll spend 2 weeks just making bacon.
I have 3 slabs of pork bellies in my freezer, that I plan on turning into bacon.

Store bought sausage/bacon works in a pinch but..... It can't really compete with 'homemade'.
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Old 01-10-2023, 02:12 AM   #7
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I'll spend a lot of time prepping (per your comment above), but when it comes down to 'wanting breakfast' shortly after I wake up, THAT, is when I don't want to spend a lot of time prepping (if I don't have 'anything' prepped).
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Old 01-10-2023, 10:58 AM   #8
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Breakfast biscuit this morning:

Two Grands buttermilk biscuits I cooked last night. ( and dumplings - dumplings were, you guessed it.)

2 Bob Evans frozen sausage patties (hot)

2 fresh eggs (over hard)

cheddar cheese

Franks Red Hot hot sauce.

Yum yum, eat 'em up!
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