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Mess Hall Talk about food. Recipes, grilling, dehydrating, smoking, and BBQs.

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Old 09-01-2017, 11:20 AM   #1
4thIDvet
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Default Cook your bacon in the oven.

We'll cut to the chase.*You should be cooking bacon in the oven, period.

"Sheet-tray bacon is all pros and no cons. To start, you avoid the splattering grease and smoke that emanates from your skillet. That’s the root of the whole your-kitchen-smells-like-a-Waffle-House-for-many-days problem. With the oven method, there’s no risk of rendered fat splattering on your skin (ouch) or accumulating on your stovetop and other kitchen surfaces (yuck)."

http://www.foxnews.com/food-drink/20...uld-start.html

So much easier than cooking forever in a frying pan.
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Old 09-01-2017, 11:29 AM   #2
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I put it in the microwave sometimes, just lay a sheet of paper towel on top or you'll get grease splattered all over.
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Old 09-01-2017, 11:42 AM   #3
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Here's a delicious recipe for you...

Buy a pack or two of little polski weenies. Cut a pack of bacon in thirds. Wrap each weenie in a third strip of bacon, dredge in brown sugar and use a toothpick to impale and hold the bacon wrapped and in place.

Bake until perfect at 350-375 degrees.
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Old 09-01-2017, 06:51 PM   #4
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For fuck sakes deep frying bacon is the way to roll! Nothing like bicuits & gravy with chicken fried bacon.
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Old 09-01-2017, 07:05 PM   #5
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I prefer a cast iron skillet. I use to microwave it from the 90s until around 2007. Then I went back to slow cooking in cast iron.
What Tim said. I worked at many Hotels in my youth, and most mass cooked there bacon in the oven's.
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Old 09-30-2017, 11:10 PM   #6
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Cook your bacon in the oven.

My wife always does.
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Old 09-30-2017, 11:21 PM   #7
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I have to have bacon grease

to fry my eggs...of course I

use a cast iron skillet...
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Old 10-01-2017, 05:15 PM   #8
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Quote:
Originally Posted by 44044 View Post
I have to have bacon grease

to fry my eggs...of course I

use a cast iron skillet...
100% .
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Old 10-11-2017, 03:24 PM   #9
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Ok, I don't eat bacon. Canadian bacon is so different. I don't eat that either.
My wife is a vegetarian. I love my cast iron frying pans. I hide it. The first time she saw it she scrubbed the blazes out of it. She said you can use it, I don't care. I just can't stand it with all that baked on ...... I used oil to cure the pan not fat. How can you use it if it is not cured. I will take my farm and guns over a good woman any day. LOL

I told her the word Vegetarian was an "old Indian word meaning, bad hunter."

If I cooked bacon I would hear about it until I was in my grave. She would come stand over my grave telling me I told you so. That bacon was going to kill you. I can here her saying it.
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