And the worlds hottest pepper is?:

[4thIDvet]

And the worlds hottest pepper is?:

Carolina Reaper 2,200,000 SHU. ...

Watch these Chicks eat The Carolina Reaper

Hottest Pepper
The world’s hottest pepper is constantly changing, evolving almost.

Top 10 Hottest Peppers In The World [2020 Update]
SHU = Scoville Heat Unit (A measure of Spiciness)
Pepper Scoville Scale displayed as Peak SHU Values

https://pepperhead.com/top-10-worlds-hottest-peppers/

10 HILARIOUS Carolina Reaper Challenge Videos

Are you man enough for the REAPER?

https://pepperhead.com/10-hilarious-...llenge-videos/

[aviator]

Freaking nuts!

I handled some Habaneros one time and went to take a piss and forgot I had touched them......I thought I was going to lose my manhood.

[REDOAK]

While picking red peppers as a kid, I ONCE rubbed my eye and...….

[4thIDvet]

A good friend from Trinidad gave me some Scotch Bonnets and told me to wear gloves when touching them. I was unable to eat them they were so frigging hot and used em for cooking.
Holy sheet they did not even make the list.

[Sanders]

I have some dried ones in the spice cabinet. Haven't figured out a use for them, yet.

I do carry a little shaker filled with Scorpion pepper powder. It makes restaurant food taste much better. It doesn't look like anything is coming out when I shake it over the food. A few people didn't believe me, so I told them to lick their finger and hold it out. I put a few shakes over their finger and then they licked it. I got some pretty good reactions.

I went bite for bite with my sister-in-law's Vietnamese uncle, who carries little hot peppers around in his shirt pocket to eat with his food for the same reason I carry that little shaker with me. I ate his peppers, and they were hot - I will not lie. Then I told him I got to shake my Scorpion pepper onto something and it lit him up pretty good. http://bbqpitboysshop.com/pitmaster-...owder-keychain

[4thIDvet]

How many Scoville units is a scorpion pepper?
1.2 million Scoville

Last year, New Mexico State University's Chile Pepper Institute named the Trinidad Moruga Scorpion the hottest chile in the world, with a mean of more than 1.2 million Scoville heat units and individual plants with a heat of more than 2 million units.

https://www.latimes.com/food/dailydi...226-story.html

Sander's your frigging crazy. Holy sheet until the Carolina pepper that was the hottest in the world. Damn.
Out west the guys told me only thing kills the heat is sour cream????

[RTO]

I like spicy food and I'm good up to habeneros. Beyond that I wuss out.

Sanders is The Man.

In St Augustine Flarda a place sells habenero popcicles. They are really good until the ice is gone then you better have a backup drink of something cold to put out the flames. I like them.

[4thIDvet]

Originally Posted by RTO

I like spicy food and I'm good up to habeneros. Beyond that I wuss out.

Sanders is The Man.

In St Augustine Flarda a place sells habenero popcicles. They are really good until the ice is gone then you better have a backup drink of something cold to put out the flames. I like them.

Last trip their was a guy had a shop selling all kinds of peppers. Not sure if he is still their but nice guy knew his peppers.

[Sanders]

Originally Posted by 4thIDvet

How many Scoville units is a scorpion pepper?
1.2 million Scoville

Last year, New Mexico State University's Chile Pepper Institute named the Trinidad Moruga Scorpion the hottest chile in the world, with a mean of more than 1.2 million Scoville heat units and individual plants with a heat of more than 2 million units.

https://www.latimes.com/food/dailydi...226-story.html

Sander's your frigging crazy. Holy sheet until the Carolina pepper that was the hottest in the world. Damn.
Out west the guys told me only thing kills the heat is sour cream????

Dairy products help soothe the burn. Believe it or not, there is something in coffee that cuts the stuff that burns and weakens it a little.

[JD Miller]

phuk dat sheeeit...........


I like a even hot spicy....... not torching my tongue

I take those dried red chillies things out of kung pow.....

.

[c0dy33]

[c0dy33]

Chocolate Bhutlah is up there too, some say hotter than the reaper. Kinda depends on each pod as they vary a bit in heat.

But yeah, ordered the 4 pack of sauces from Hurt Berry Farms and they gave me some reaper seeds... mmm

[GARANDNUT]

I grew some ghost peppers a couple of years ago. Those damn things were really hot. Me and the boys decided to see if we could eat a whole one raw. They both could do it. When I bit into it it wasn't bad at first then the burn started and was so bad I could not get my breath. Funny thing is the ghost doesn't give me the burning ahole the next day like some of the lesser chilies. Wife made some ghost pepper jelly and sauce that is killer.

[Sanders]

I grow ghost peppers every year. In India, they grow them to keep elephants out of their gardens. Works well in New Mexico, too. I haven't had an elephant, yet.

[c0dy33]

Call me crazy but I love a burning shit. I like that feeling right before, feels like a white hot poker twisting your guts. The endorphin rush is better than when eating the things.