Over 62,000 pounds of raw beef recalled over E. coli concerns

[Pogo]

An Illinois company issued a recall for over 62,000 pounds of beef ahead of what’s largely considered the kick-off to grilling season over concerns about E. coli contamination. Aurora Packing Company, which shipped impacted products nationwide, said the recall is in response to random sample testing by the USDA’s Food and Safety Inspection Service (FSIS.)

https://www.foxnews.com/health/62000...ecalled-e-coli

That seems to be happening on a weekly basis. I only buy hamburger at a locally owned meat store. They grind their hamburger in the meat store. And no dirty wetbacks or muslims handling the meat.

[baboon]

Originally Posted by Pogo

That seems to be happening on a weekly basis. I only buy hamburger at a locally owned meat store. They grind their hamburger on the spot. And no dirty wetbacks or muslims handling the meat.

You are fooling your self if you think e coli can't happen where you buy your meat! Most e coli outlets come from when the animal is slaughtered & gutted.

[Pogo]

Originally Posted by baboon

You are fooling your self if you think e coli can't happen where you buy your meat! Most e coli outlets come from when the animal is slaughtered & gutted.

The local meat shop gets their meat from a family owned business in Shipshewana, Indiana. They raise their own cattle and butcher it.

http://ediblemichiana.ediblecommunit...at-specialists

[Wraith]

This wouldn’t be a problem if people would just learn they have to cook hamburger properly and stop eating undercook hamburger.

[44044]

I get my beef from my SIL, he raises it

and he processes in his own shop himself

and he only does it for himself...and he

will never take any money from me...

But I did buy him a new grinder last year

for Christmas...