Quote:
Originally Posted by Konstantin
I hope you draw for both. I've seen some real nice deer in that area. Turkeys too.
When I was cutting meat I used to hate doing pronghorn. The season is late summer/early fall and some people just don't get that their meat needs to be cooled right away. They shoot one in the morning and leave it hanging while their buddies hunt, the meat goes bad quick.
Another thing I never liked about range goat is that their hair is brittle and breaks off in the meat if you're not careful skinning it.
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Good to know about the goats. I never hunted them, but I sure see a lot of them when I drive the eastern half of the state. With the 3 choices I made, they pretty much cover most of those areas. Hopefully, I'll get one of them.
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"The truly dangerous man dresses inconspicuously and is soft- spoken. He walks away from most confrontations. The only time you learn that the truly dangerous man is mad at you is a split second before you die, for he never fights. He only kills. The truly dangerous man knows that fighting is what children do and killing is what men do." - Charley Reese 1986
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